Tous les thés & infusions

Black Tea
Scottish Breakfast Tea
Balanced, freshly floral, slightly malty, with a full body.
A very pleasant contemporary tea, not just for breakfast!
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Water temperature
100° C
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Steeping time
3 to 5 minutes
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Amount
4-5 heaping teaspoons/1 liter
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Benefits
Antioxidant properties
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Tips
We love it with a splash of milk!
Originally, these blends were created especially for the soft Scottish water.
The interaction of carefully selected "Brocken Teas," organically grown, and originating from Assam, the African continent, and the high plateaus of Northern India, imparts an extraordinary character to this blend. For the tea connoisseur, each individual origin speaks for itself, but this combination develops a truly unique taste perception after infusion.