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Black Tea
Rwanda
A strong and robust presence, with a subtle citrusy aftertaste. In the cup, it has a lovely coppery hue and a lasting and robust character. Sure to please traditional tea enthusiasts.
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Water temperature
100° C
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Steeping time
2 to 3 minutes
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Amount
4-5 heaping teaspoons/1 liter
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Benefits
Promotes digestion and helps with blood pressure.
Pekoe teas are highly popular among tea purists due to their craftsmanship and yield.
This organic Pekoe tea from Rwanda has a medium grain and deep black leaves.